Outdoor Kitchen / August 5, 2018 / Amaury Dubeau
It used to be that outdoor entertaining conjured up the familiar image of the picnic lunch at the park. You only needed a picnic basket thermos paper plates and plastic utensils. Or if you wanted to be able to host an outdoor luncheon or dinner you would toss some items on a barbecue pit out in the backyard and flip burgers and hotdogs. Cooking on a grill is a great way to entertain outdoors. However it is a nuisance to have to go back and forth from the kitchen to the patio. That is way outdoor kitchens have become more and more popular.
Continuing on the largescale side of things youre also going to want to consider having a smoker. Smokers being mainly and outdoor cooking element can find their home perfectly among the amenities of your outdoor kitchen. Viking produces outdoor smokers in both freestanding and portable varieties to fit your needs. Consistent and tenacious stainless steel on your smoker will match that of your grill nicely adding a bit of coherency to your kitchen. Many of Vikings smokers include Gravity Fed Charcoal technology and an Elliptical Airflow System allowing you to smoke like a professional.
You should select sturdy and durable materials that can stand up to climate changes. Many building experts agree that Polymer is the perfect material for the construction of outdoor kitchens. It can withstand outside elements and unlike wood concrete or stucco it does not absorb moisture. Polymer is a solid material not a laminate or layered material and it will not warp crack or split. Countertops can be made from ceramic tile granite marble slate and other natural stones.