Outdoor Kitchen / August 5, 2018 / Amaury Dubeau.
If convenience is a high priority for you then dont forget about the refrigerator. Fridges come in many sizes including small enough to fit under your countertops. These refrigerators can hold your steaks dogs and burgers until youre ready to cook. They also work great for storing condiments and drinks while youre cooking. All of these elements may not be entirely necessary for every situation but if you have the room and the budget youll really want to go all out. Remember to check prices online and comparison shop for your viking appliances and dont be afraid to ask the dealer to price match.
You should select sturdy and durable materials that can stand up to climate changes. Many building experts agree that Polymer is the perfect material for the construction of outdoor kitchens. It can withstand outside elements and unlike wood concrete or stucco it does not absorb moisture. Polymer is a solid material not a laminate or layered material and it will not warp crack or split. Countertops can be made from ceramic tile granite marble slate and other natural stones.
Honed finishes being completely flat do not collect spills because the surface can just be wiped clean as opposed to the rough grittier finishes. Honed countertops also benefit greatly if they are sealed. Flamed countertops feature this rough gritty surface as it is heated to extremely high temperatures and cooled rapidly. The flamed countertop achieves a rugged natural look. The rough surface can be somewhat random as a result of the unpredictability of extreme heat making this finish the most natural.
It used to be that outdoor entertaining conjured up the familiar image of the picnic lunch at the park. You only needed a picnic basket thermos paper plates and plastic utensils. Or if you wanted to be able to host an outdoor luncheon or dinner you would toss some items on a barbecue pit out in the backyard and flip burgers and hotdogs. Cooking on a grill is a great way to entertain outdoors. However it is a nuisance to have to go back and forth from the kitchen to the patio. That is way outdoor kitchens have become more and more popular.