Outdoor Kitchen / July 14, 2018 / Yseult LeBatelier
In summary pick a countertop. Choose a finish as long as its not polished. Use low voltage lighting and electrical outlets to make the outdoor kitchen as functional as the one inside. Stay cool with an umbrella sleeve. Stay warn with a toekick heater. Use 2inch thinstone veneer and a slabongrade foundation to cut costs. Include a glass tile backsplash for a stylish easytoclean surface. Finally always include a vent in the back of your grill so it doesnt blow up. Otherwise you may need these tips all over again.
Brushed stone moderately rough brushed surface with a certain ruggedness to it. The natural stone countertop will have a wispy texture that will not become slippery when wet. A brushed stone countertop balances the formal honed finish and the natural flamed finish. The brushed finish has a natural texture but presents this texture in a consistent formal way. Use low voltage lighting on the backsplash and under the countertop of your outdoor kitchen. Dont assume that you will only use your outdoor kitchen and grill during the day.
It used to be that outdoor entertaining conjured up the familiar image of the picnic lunch at the park. You only needed a picnic basket thermos paper plates and plastic utensils. Or if you wanted to be able to host an outdoor luncheon or dinner you would toss some items on a barbecue pit out in the backyard and flip burgers and hotdogs. Cooking on a grill is a great way to entertain outdoors. However it is a nuisance to have to go back and forth from the kitchen to the patio. That is way outdoor kitchens have become more and more popular.