Outdoor Kitchen / July 26, 2018 / Rosamonde Laliberte
As you can see while they may seem like a luxury there really are no set rules for defining a space as an outdoor kitchen. With a little imagination and helpful resources and design guidelines such as this you will find that no matter what type you may fancy it is sure to become a central location for your family and your friends to gather while enjoying the great outdoors. Following is a short and fun questionnaire to help you begin determining your outdoor kitchen design goals.
Sooner or later summer comes to an end. I dont know about you but I love to grill in the winter too. Try a toe kick heater. A toe kick heater is built into the bottom of the grill structure to keep your feet warm in the winter. Just as an umbrella sleeve will keep you comfortable in the summer a toe kick heater will let you cook outside all winter long. The subtle innovative design will allow you to stand by the grill until the food is well done. (Remember heat rises. Toe kick heaters will not only keep your feet warm but also make sure you dont freeze anything else off either.)
In summary pick a countertop. Choose a finish as long as its not polished. Use low voltage lighting and electrical outlets to make the outdoor kitchen as functional as the one inside. Stay cool with an umbrella sleeve. Stay warn with a toekick heater. Use 2inch thinstone veneer and a slabongrade foundation to cut costs. Include a glass tile backsplash for a stylish easytoclean surface. Finally always include a vent in the back of your grill so it doesnt blow up. Otherwise you may need these tips all over again.