Outdoor Kitchen / July 16, 2018 / Amaury Dubeau
Before you decide to start your outdoor kitchen design there is one main thing you should consider: Will you use it enough? If youre the type of person that only pulls the grill out a few times a year versus the person who pretty much doesnt use the kitchen once grilling season hits an outdoor kitchen might not be worth the extra money. But if you and your family grill often enjoy outdoor dining and entertaining than an outdoor kitchen is a great addition to your home.
Preparing and enjoying meals outdoors along with casual entertaining has in recent years really taken off as homeowners have come to see just how appealing these alfresco preparation areas can be. Having originated in the southwest outdoor kitchens are now to be found all over the country. So just what kinds of foods can be cooked outdoors? Actually any type of food that can be prepared in an indoor kitchen can be prepared in an outdoor kitchen. Todays outdoor kitchen designs can include such items as: sinks cabinets and cutting boards. They can be fully featured areas which offering a covered bar and buffet area.
If youre really into cooking or you just want to be sure that you can prepare anything when youre outside the addition of a rangetop or even a wok cooker can bring new dimensions to your cooking potential. Even an amateur chef will find uses for these devices which many times are no more complicated than those in your primary indoor kitchen. The advantage to using an outdoor rangetop is that you dont necessarily need all the highend ventilation equipment that you do indoors when your innerchef fires up the burners to full blast. Vikings outdoor rangetops even have removable driptrays to catch that falling food when you spill a bit.