Outdoor Kitchen / July 25, 2018 / Parnella Lejeune
In summary pick a countertop. Choose a finish as long as its not polished. Use low voltage lighting and electrical outlets to make the outdoor kitchen as functional as the one inside. Stay cool with an umbrella sleeve. Stay warn with a toekick heater. Use 2inch thinstone veneer and a slabongrade foundation to cut costs. Include a glass tile backsplash for a stylish easytoclean surface. Finally always include a vent in the back of your grill so it doesnt blow up. Otherwise you may need these tips all over again.
Continuing on the largescale side of things youre also going to want to consider having a smoker. Smokers being mainly and outdoor cooking element can find their home perfectly among the amenities of your outdoor kitchen. Viking produces outdoor smokers in both freestanding and portable varieties to fit your needs. Consistent and tenacious stainless steel on your smoker will match that of your grill nicely adding a bit of coherency to your kitchen. Many of Vikings smokers include Gravity Fed Charcoal technology and an Elliptical Airflow System allowing you to smoke like a professional.
Including low voltage lighting in an outdoor kitchen will safely create a usable cooking space after the sun goes down and highlight the bold features of the structure therefore increasing the overall value of your outdoor kitchen and grill. After all not even the greatest chefs can cook in the dark. For added style to the welllit backsplash glass tile can be used for color and design. Glass tile also meets the backsplash criteria of being nonporous and heatresistant both necessary qualities for a backsplash that will have to withstand extreme heat and splashing in the kitchen.