Outdoor Kitchen / July 11, 2018 / Parnella Lejeune
In summary pick a countertop. Choose a finish as long as its not polished. Use low voltage lighting and electrical outlets to make the outdoor kitchen as functional as the one inside. Stay cool with an umbrella sleeve. Stay warn with a toekick heater. Use 2inch thinstone veneer and a slabongrade foundation to cut costs. Include a glass tile backsplash for a stylish easytoclean surface. Finally always include a vent in the back of your grill so it doesnt blow up. Otherwise you may need these tips all over again.
If convenience is a high priority for you then dont forget about the refrigerator. Fridges come in many sizes including small enough to fit under your countertops. These refrigerators can hold your steaks dogs and burgers until youre ready to cook. They also work great for storing condiments and drinks while youre cooking. All of these elements may not be entirely necessary for every situation but if you have the room and the budget youll really want to go all out. Remember to check prices online and comparison shop for your viking appliances and dont be afraid to ask the dealer to price match.
Continuing on the largescale side of things youre also going to want to consider having a smoker. Smokers being mainly and outdoor cooking element can find their home perfectly among the amenities of your outdoor kitchen. Viking produces outdoor smokers in both freestanding and portable varieties to fit your needs. Consistent and tenacious stainless steel on your smoker will match that of your grill nicely adding a bit of coherency to your kitchen. Many of Vikings smokers include Gravity Fed Charcoal technology and an Elliptical Airflow System allowing you to smoke like a professional.