Outdoor Kitchen / April 5, 2018 / Agathe Marier.
A multipart series to provide you with outdoor kitchen design inspiration and guidelines. The recent popularity of outdoor kitchens is expected to continue being a hot trend. Not only are the warmer southern climates featuring a rise in outdoor kitchen growth but the colder northern climates are too. They offer a good return on investment (ROI) should you decide to sell your home and they also provide you with an enjoyable and functional outdoor living space.
When it comes to creating your outdoor kitchen the possibilities are endless. It can be large or small...from a simple portable or modular unit i.e. a grill with countertop space on either side to a grand customdesigned fully functional outdoor kitchen/living space complete with grill(s) refrigerators freezers sinks counters and lots and lots of storage space. They can be designed near pools on patios within gardens or almost anywhere that you desire to have an enjoyable outdoor living space.
Preparing and enjoying meals outdoors along with casual entertaining has in recent years really taken off as homeowners have come to see just how appealing these alfresco preparation areas can be. Having originated in the southwest outdoor kitchens are now to be found all over the country. So just what kinds of foods can be cooked outdoors? Actually any type of food that can be prepared in an indoor kitchen can be prepared in an outdoor kitchen. Todays outdoor kitchen designs can include such items as: sinks cabinets and cutting boards. They can be fully featured areas which offering a covered bar and buffet area.
This technique unfamiliar to the average homeowner incorporates a on grade foundation that will cut your structural costs in half. Your outdoor kitchen and grill can be set on a slabongrade foundation as opposed to a typical footing. Slabongrade means the shape is dug into the ground gravel is set at the bottom and concrete is poured level with the hole and reinforced by steel. This technique works in conjunction with metal framed structures metal framed structures weigh significantly less than masonry structures and are designed to handle the countertop weight. This simple system removes the need for a deeply dug footing and concrete block cutting back structural costs by 50 percent.