Outdoor Kitchen / July 18, 2018 / Parnella Lejeune
When it comes to creating your outdoor kitchen the possibilities are endless. It can be large or small...from a simple portable or modular unit i.e. a grill with countertop space on either side to a grand customdesigned fully functional outdoor kitchen/living space complete with grill(s) refrigerators freezers sinks counters and lots and lots of storage space. They can be designed near pools on patios within gardens or almost anywhere that you desire to have an enjoyable outdoor living space.
In planning your outdoor kitchen you will need to consider how much you will use your outdoor kitchen and whether it will be just a small part of your deck or patio or a fully functional outdoor kitchen. Today however outdoor kitchens have made entertaining more convenient as well as luxurious. Now you can have all the accoutrements of any indoor kitchen all year around no matter what part of the country you live in. The latest products on the market include luxury grills equipped with all the capabilities of stovetop cooking. Outdoor kitchen setups include kitchen islands sinks refrigerators wet bars and dishwashers.
In summary pick a countertop. Choose a finish as long as its not polished. Use low voltage lighting and electrical outlets to make the outdoor kitchen as functional as the one inside. Stay cool with an umbrella sleeve. Stay warn with a toekick heater. Use 2inch thinstone veneer and a slabongrade foundation to cut costs. Include a glass tile backsplash for a stylish easytoclean surface. Finally always include a vent in the back of your grill so it doesnt blow up. Otherwise you may need these tips all over again.